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Sakiko is the founder of NOMOSU and has a MSc in Personalised Nutrition and Functional Medicine. NOMOSU was born out of love for delicious food and feeling awesome, to create options that are genuinely health-promoting and honestly sugar-free, sourced from nature, steered by science. With optimism and open-minded scepticism, they experimented, learned and created until they found the truth – they can create healthy treats without sugar that are seriously delicious.
Their website is https://nomosu.com/